Specialty Foods Processing Plants
AVAILABLE IN A WIDE RANGE OF CAPACITIES
CONTINUOUS FEED CONVEYORS AND COOLERS ALSO AVAILABLE TO MAKE COMPLETE LINE
DRY BEAN/PEA REHYDRATION Continuous Process
Eliminating the time and labour costs associated with “overnight” soak, this processor will have beans or peas fully rehydrated and ready for canning within one hour using ABCO’s patented Heat/Hold blanching process.
TRAY BLANCHER
Cooker/Cooler for Potatoes, Vegetables, Pasta
This unique tray blancher cooker/cooler is ideal for the ready made meals and potato salad industry, where many products need to be prepared on the same day without cross contamination.
Combinations of steam, hot water and chilled water are used to maximize the quality of each individual product. Colour, texture and flavour retention is vastly improved, which is critical to consumer acceptance. The machine is fully P.L.C. controlled and can readily switch from one product to another as required.
